Everything comes into season, from seasonal vegetables to seafood and more. Our meals start changing to incorporate all of the summer foods and the foods on out the stops on our tours starts to take on a real summer feeing to them. And, of course, it’s hard to beat a summer in San Francisco, from …

A time for a new start. On our San Francisco Food tours, we do that as well. We look at what we can start new. We look at what we can start fresh. Sometimes that does not always come easy. Sometimes, it looks like up against headwinds that are best difficult to push against. We’re …

Last week, we celebrated the Chinese New Years parade on our San Francisco Food Tours.  That time of year, we get to enjoy some special foods for the celebration, such as Chinese New Years Cake.  This year is the Year of the Rooster. Roosters are energetic and trustworthy.  Energetic and trustworthy has a lot to …

Our San Francisco Food Tours have been around long enough to see how our community, city, and country have changed. For many of us in San Francisco, we are wondering what that means. Our community has also become stronger when we embrace and celebrate our differences and when operate out of hope, not fear. And …

Spring is coming we’re hoping that this is a time for renewal on our San Francisco Food Tours. Sometime renewal seems difficult, sometimes it seems like one is swimming upstream. While California has its point of view, the question is how does jive with the view from the coast of the country. While California seems …

The question comes down to whether we will be taken along to the future or whether we will fashion the future.  The future will either be one that we become more and more separated or will we come together.  We think that the actions that we take can have a real impact on that.  Whether …

Spring is a time for renewal and that what we always try to do. Some years, that seems harder than others. To say that we’re nervous about what is happening at a national level is a mild understatement. Our response has to be to redouble our efforts in our communities. It’s also to look at …

From Chinatown to North Beach\Little Italy, we’ve got some new surprises and stops. It’s also the time of year to see whether we are staying true to our beliefs. We started as a way to help preserve our local artisans and that is still the guiding force behind us today. Being from San Francisco, we …

This time of year, the holiday season, is when we look at what is really important on our San Francisco Food Tours. In reality, it’s not the food, it’s not the stops, it’s the people in our lives. We all get busy with work and other things and sometimes we lose track of the people …

The holidays are always a great time of year on our San Francisco Food Tours.  Between the new stops and the food, it is a great time to join us.  This year was particularly fun, seeing the Gingerbread houses at Stella Pastry really makes for a great holiday.  Each one is individually handmade and completely …